Chicken 1 pkg noodles egg yolks (optional) salt Boil and salt chicken for 2 hours. Take chicken out and take meat off bones. Add water and salt to 1/2 pan-bring to a boil. Add 1 pkg of noodles. Bring back to a boil and then turn off and let simmer. May add egg yolks (only) […]
Put frozen turkey in pan with 1/2 to 1 cup of water. Cook slowly to boiling. Salt it. Cook spaghetti as usual. Salt it. When turkey boils, drain off most of the water and cover turkey with milk. Thicken with corn starch (mix a bit of corn starch with water and stir into boiling turkey […]
1 c mayo 8 oz cream cheese 1 c shredded cheese 6 oz sour cream 1 sm can green chilis 2 chicken breasts-cooked and shredded Blend first 4 ingredients. Add chicken and chilis. Spoon into 9×13 in greased pan. Bake for 30 minutes in 300 degree oven. Serve with chips. Crockpot-low for 1 hr 15 […]
4 chicken breasts 3/4 bag of brown rice 2 cans cream of chicken soup Preheat oven to 350 degrees. Cut up chicken breasts (thawed). Put 1/2 cup of water into a casserole pan with the 3/4 bag of rice. Mix 1 full can of water with the 2 cans of cream of chicken soup. Put […]
1/2 cup Chopped Onions 1/4 cup flour 1 teaspoon chicken bouillon 3 cups Shredded Chicken (Pre-Cooked) 4 oz. canned chipped green chilis 10-12 8 inch Flour Tortillas 1/4 cup Butter 2 cup Chicken Broth 8 oz Sour Cream 2 Cup Cheddar Cheese 1 teaspoon Chili Powder Preheat oven to 350 degrees. In skillet, cook […]
1 chicken breast fillet (I prefer leftover smoked chicken) 1 tablespoon vegetable oil 2 tablespoons minced red bell peppers 1 tablespoons minced onions 1⁄3 cup frozen corn 1⁄4 cup canned black beans, rinsed and drained 2 tablespoons diced canned jalapeno peppers 1/2 tablespoon minced fresh cilantro 1⁄2 teaspoon cumin 1⁄2 teaspoon chili powder 1⁄4 teaspoon […]
2 Chicken Breasts cooked and cubed 1 can Pineapple chunks drained 1 cup sliced celery 2 cups sliced red grapes 1 can sliced water chestnuts drained 1/2 box rotini pasta cooked 1 cup sour cream 1 cup mayo 3 tablespoons sugar 1/2 teaspoon season salt. Mix all together, and chill before eating.
Combine 1 beaten egg, 2 Tbsp milk, and ½ tsp salt. Add enough all-purpose flour to make stiff dough, about 1 cup. Roll very thin on floured surface; let stand 20 min. Cut and let dry about 2 hrs. To cook, drop into boiling broth or boiling salted water and cook uncovered about 15 […]
Chicken Tetrazzini – from Becky M. 4 oz. Spaghetti, broken in half 1 can cream of mushroom soup ½ c. milk 1 c. chicken, cooked 1 tsp minced onion 1 c. shredded cheese dash of pepper Cook spaghetti and drain. Combine with soup, milk, chicken, onion and half of cheese. Pour into a casserole dish. […]
You must be logged in to post a comment.