2 (8oz) pkgs cream chesse, softened
1 (1oz) pkg ranch salad dressing mix
3 green onions, chopped
11 (8 in) flour tortillas
22 think slices deli ham

In a small mixing bowl, beat the cream cheese and salad dressing mix until smooth. Add onions and mix well. Spread about 3 tablespoons over each tortilla. Top each with two ham slices. Roll up tightly and wrap in plastic wrap. Refrigerate until firm. Unwrap and cut into 3/4 in slices.